Buzzkill? How Climate Change Could Eventually End Coffee

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From US News:

Millions around the world wake up and brew a cup of coffee before they start their day. But for many involved in the industry, a caffeine buzz isn’t keeping them up at night—instead, what’s causing insomnia is the increasing difficulty that climate change causes coffee farmers.

Coffee is one of the world’s most traded commodities. Each year, more than $15 billion worth of coffee is exported from 52 countries—many of which are still developing and rely on the crop to buoy their economies. The industry employs some 26 million people worldwide.

But in recent years, keeping the world’s coffee drinkers supplied has become increasingly difficult: The spread of a deadly fungus that has been linked to global warming and rising global temperatures in the tropical countries where coffee grows has researchers scrambling to create new varieties of coffee plants that can keep pace with these new threats without reducing quality.

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